I have been craving for some shortbread cookies and I found an awesome recipe online when I was baking my Christmas cookies. These are so buttery and just crumbles!
Cute Button Shortbread Cookies
Raspberry Jam Thumprint Shortbread Cookies
Recipe:
3 cups of flour
1/2 cup cornstarch
1 cup confection sugar
2 cups/ 1 pound of butter
Place flour, cornstarch, and confection sugar in a bowel and mix well and set aside
Whip butter until soft in mixer
Slowly add the dry ingredients into the butter and mix until cookie dough forms
Cut out desired cookie shapes on a floured surface
Place on an ungreased cookie sheet
Bake @ 300 for about 35-45 minute until slight golden brown
Remove from oven and cool on cooling racks
Pop them in your mouth and enjoy!
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